BCL - Grandma Lou's Cheese Boereg Best Family Recipes

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Grandma Lou's Cheese Boereg

A savory traditional Armenian cheese pastry made with phyllo dough.

Ingredients :

  • 4 (eight ounce) applications farmer cheese
  • 1 pound shredded Muenster cheese
  • 3 eggs, overwhelmed
  • 2 tablespoons chopped Italian parsley
  • 1 teaspoon kosher salt
  • 1 (16 ounce) package phyllo dough
  • ¼ cup butter, melted

Instructions :

Prep : 30M Cook : 48M Ready in : 50M

Notes :

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