BCL - Italian Herb Bread II Popular Recipes

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Italian Herb Bread II

"A nice texture and flavor, great with any Italian food. Grill with a little butter and garlic for garlic bread."

Ingredients :

2/3 cup warm water (110 degrees F/45 degrees C)
1 3/4 cups bread flour
2 teaspoons dry milk powder
2 teaspoons white sugar
1 teaspoon salt
1 tablespoon grated Parmesan cheese
1 1/2 teaspoons Italian seasoning
1 1/2 tablespoons margarine
1 1/4 teaspoons active dry yeast

Instructions :

Prep :	Cook : 10M	Ready in :

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
Select the Medium Crust and Basic/White Bread settings, and press Start.

Notes :

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