BCL - Angel Lush with Pineapple from DOLE® The Best Recipes
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Angel Lush with Pineapple from DOLE® |
"Layers of angel food cake are unfold with a creamy vanilla mixture and crowned with clean berries."
Ingredients :
- 1 (20 ounce) can DOLE® Crushed Pineapple, undrained
- 1 (3.4 ounce) bundle on the spot vanilla pudding
- 1 cup thawed whipped topping
- 1 (10 ounce) package round angel food cake, reduce into 3 layers
- Seasonal berries
Instructions :
Prep : 15M | Cook : 10M | Ready in : 1H15M |
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- Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
- Stack cake layers on plate, spreading pudding mixture among layers and on top of cake.
- Refrigerate 1 hour or till geared up to serve. Garnish with your preferred seasonal berries.
Notes :
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