BCL - V's Apple Bran Muffins Popular Recipes

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V's Apple Bran Muffins

"These bran muffins use applesauce and wheat flour to create a notable wholesome muffin. Easy to personalize to everybody's taste favorites!"

Ingredients :

• 1 cup bran flakes cereal
• 3/8 cup entire wheat flour
• three/8 cup all-reason flour
• 2 half of teaspoons baking powder
• 1/4 teaspoon salt
• 1 cup applesauce
• half of cup white sugar
• 1/4 cup vegetable oil
• 1 egg, beaten

Instructions :

Prep : 15M	Cook : 12M	Ready in : 35M

• Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper liners.
• Combine bran flakes cereal, entire wheat flour, all-cause flour, baking powder, and salt in a bowl. Whisk applesauce, sugar, vegetable oil, and egg collectively in a separate bowl; stir into flour aggregate till simply blended. Fill muffin cups about 2/three-full with batter.
• Bake in the preheated oven till a toothpick inserted within the middle of a muffin comes out smooth, approximately 15 minutes. Cool in the pan for five mins on a cord rack; serve heat.

Notes :

• Flavor Variations: Try cinnamon (or another taste) applesauce in location of undeniable. For peanut butter muffins - add 2/three cup peanut butter and 1 1/2 teaspoon baking soda. Especially suitable with a teaspoon of jelly baked into each muffin. For spiced truffles - upload 1/2 teaspoon ground clove and a couple of teaspoons vanilla extract. For banana spice truffles - add 2 medium bananas (mashed), half of teaspoon nutmeg, 1 teaspoon vanilla extract. For maple cakes - add 1/3 cup maple syrup or 1 teaspoon maple extract (syrup makes a moister muffin).

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