BCL - Meatloaf for Tomato Haters You Have To Try
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Meatloaf for Tomato Haters |
"I wanted a meatloaf recipe that contained no tomatoes or tomato sauce. I created this recipe the use of a hint of hot sauce to avoid blandness. Serve with mashed potatoes and greens."
Ingredients :
- 1 cup diced onion
- 1 cup diced inexperienced bell pepper
- three/4 cup Italian-style bread crumbs
- 1/4 cup hot pepper sauce
- 1 egg
- 1 teaspoon salt
- 1 teaspoon floor black pepper
- 2 pounds floor beef
- 1 (.Seventy five ounce) packet dry brown gravy blend
Instructions :
Prep : 15M | Cook : 6M | Ready in : 1H15M |
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- Preheat oven to 350 tiers F (one hundred seventy five ranges C).
- Mix onion, bell pepper, bread crumbs, hot pepper sauce, egg, salt, and pepper collectively in a huge bowl. Add floor beef; mix.
- Press red meat combination right into a loaf pan. Sprinkle brown gravy mix over meat.
- Bake in preheated oven till cooked via and browned, 1 hour. Remove from oven and let rest for 10 mins before serving.
Notes :
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