BCL - Pasta alla Igor Tasty Recipes

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Pasta alla Igor

This recipe is virtually easy and clean to make and the men like it!

Ingredients :

• 1 teaspoon butter
• 2 skinless, boneless chook breast halves
• 3 quarts water
• 1 (12 ounce) package seashell pasta
• 6 big asparagus spears, trimmed and cut into thirds
• ¾ cup peas
• 1 teaspoon butter
• ½ onion, chopped
• 1 cup heavy whipping cream
• ⅓ cup grated Parmesan cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 50M

Notes :

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