BCL - Fig-Proscuitto Crostini Popular Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and healthful dishes. If you're after a Recipes or menu for Fig-Proscuitto Crostini, you've identified it, listed below are available thousands of delicious food selection food, the Fig-Proscuitto Crostini recipes is among the favorite menus with this blog.

Fig-Proscuitto Crostini

"Fig with prosciutto--a conventional flavor pairing--with walnuts, shredded Cheddar cheese, and fresh rosemary make an easy yet fashionable appetizer on baguette rounds."

Ingredients :

• 24 French bread slices, half of inch thick
• 2/three cup fig jam
• 1/4 cup chopped toasted walnuts
• 1/4 pound prosciutto, reduce into 24 pieces
• 1 half of cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
• 1 tablespoon chopped fresh rosemary

Instructions :

Prep : 15M	Cook : 24M	Ready in : 15M

• Heat broiler.
• Place bread slices in unmarried layer on baking sheet; spread with jam.
• Top with final components.
• Broil, four inches from warmness, three min. Or until cheese is melted.

Notes :

• Substitute apricot preserves for the fig jam.
• For greater taste, add some sparkling fig, apple or pear slices to every crostini before topping with the cheese and broiling as directed.

If this Fig-Proscuitto Crostini recipe complements your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!

Videos For Fig-Proscuitto Crostini :

Share this post