BCL - Oats and Breadcrumb Chicken Tenders You Have To Try
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| Oats and Breadcrumb Chicken Tenders |
Learnt from my mom!
Ingredients :
- 3 cups simple yogurt
- five cloves garlic, minced
- 1 tablespoon ground ginger
- salt and floor black pepper to taste
- 2 boneless, skinless fowl breast halves, cut into 1 1/2-inch strips
- 2 cups rolled oats
- 1 cup bread crumbs
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 2H35M |
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Notes :
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