BCL - Wild Rice and Asparagus Chicken Breasts Good Recipes

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Wild Rice and Asparagus Chicken Breasts

Stir-fried bird breast with asparagus served over wild or lengthy-grain rice. Quick and tasty.

Ingredients :

1 whole boneless, skinless chicken breast, cubed
2 cups wild rice, cooked
½ pound sparkling asparagus
three tablespoons hoisin sauce
four tablespoons peanut oil
1 tablespoon brown sugar

Instructions :

Prep : 20M	Cook : 2M	Ready in : 30M

Notes :

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