BCL - Annie's Turkey Brine Good Recipes

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Annie's Turkey Brine

"A little little bit of candy, salty, and a whole lot of savory! Yummmm!"

Ingredients :

• 1 half gallons water
• 1 quart apple cider
• 2 cups brown sugar
• 2 oranges, sliced
• 1 half of cups salt
• 3/four cup celery leaves and diced celery stalk from the internal of a bunch
• 3 tablespoons dried rosemary
• 6 cloves garlic, minced
• 6 bay leaves
• 1 tablespoon dried thyme

Instructions :

Prep : 10M	Cook : 1M	Ready in : 45M

• Stir water, apple cider, brown sugar, orange slices, salt, celery, rosemary, garlic, bay leaves, and thyme together in a stock pot; bring to a boil and cook five mins. Cool brine absolutely earlier than the usage of to brine turkey.

Notes :

• The nutrients facts for this recipe includes the whole quantity of the brine elements. The real amount of the brine consumed will range.

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