BCL - Ham Sandwich with Crunchy Maille® Cornichons So Tasty

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Ham Sandwich with Crunchy Maille® Cornichons

"Update your ham sandwich with the addition of chopped shallots and cornichons, layered in a roll with parsley, lettuce, and tomatoes."

Ingredients :

three Maille® Cornichons
4 sesame or poppy seed rolls
1 tomato
four slices cooked ham
1 tablespoon finely chopped shallots
1 bunch parsley
Few leaves of lettuce
Butter

Instructions :

Prep :	Cook : 4M	Ready in :

Slice the rolls in half and spread butter on each sides.
Garnish one half of with some leaves of lettuce and a slice of tomato.
Top the tomato with the slices of ham.
Cut the Maille(R) cornichons in four, and cube them, then location them on pinnacle of the slices of ham.
Sprinkle shallots and parsley to taste.
Top with different half of of roll and serve.

Notes :

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