BCL - Toasted Pumpkin Seeds Teriyaki Cajun Style Best Dishes
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| Toasted Pumpkin Seeds Teriyaki Cajun Style |
My family and I have constantly cherished these for the duration of the pumpkin season. Over the years I've come to tweak it to our tastes. More flavor and a bit greater spice, but NOT overdoing it. I desire you adore this as a great deal as we do. Trust me on the seasonings. Seems to be a lot, however SO very really worth it. I commonly get quite a chunk out of these with everyone simply passing them around. You can make a bigger batch of those (which I have executed generally). Just alter the substances to the quantity of pumpkin seeds you have. This a first-rate snack for events or circle of relatives night time.
Ingredients :
- 2 cups raw complete pumpkin seeds
- 2 tablespoons butter, melted
- 1 tablespoon Cajun seasoning
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon chili powder
- ½ teaspoon seasoned salt
- ¾ teaspoon teriyaki sauce, or to flavor
- 1 pinch salt (non-obligatory)
Instructions :
| Prep : 15M | Cook : 2M | Ready in : 9H5M |
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Notes :
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