BCL - Almond Lemon Chicken So Tasty
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Almond Lemon Chicken |
Lemony, spicy, flavorful chicken breasts. A good company dish. I like to serve this with plain cooked white or brown rice, and to spoon the sauce over it. Almondy lemony chickeny goodness!
Ingredients :
- 5 tablespoons lemon juice
- 3 tablespoons Dijon-style prepared mustard
- 2 cloves garlic, chopped
- ¼ teaspoon ground white pepper
- 6 ½ tablespoons olive oil
- 6 skinless, boneless chicken breasts
- 1 cup sliced almonds
- 2 cups chicken broth
- 1 teaspoon cornstarch, dissolved in 1 tablespoon water
- 2 tablespoons orange marmalade
- 2 tablespoons butter, cut into pieces
- 2 tablespoons chopped fresh parsley
- ¼ teaspoon crushed red pepper flakes
- 6 slices lemon, for garnish
Instructions :
Prep : | Cook : 6M | Ready in : |
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Notes :
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