BCL - David's Easy Beef Goulash Good Recipes

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David's Easy Beef Goulash

"A easy but delicious cold-night preferred."

Ingredients :

  • 3 kilos beef stew meat, reduce into cubes
  • 2 cups water
  • 1 (6 ounce) can tomato paste
  • 1 (1 ounce) bundle dry onion soup mix

Instructions :

Prep : 10M Cook : 6M Ready in : 2H15M
  • Heat a skillet over medium-excessive warmth. Sear stew meat in hot skillet to brown on all sides, approximately 5 minutes.
  • Pour water into skillet. Stir tomato paste and onion soup blend into the water. Bring the aggregate to a boil, reduce warmth to low, location a cowl at the skillet, and simmer till the pork is smooth sufficient to without problems cut with a fork, about 2 hours.

Notes :

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