BCL - Garlic Spaghetti I So Tasty
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| Garlic Spaghetti I |
"A quick recipe, with many of the staples you will find in your kitchen cupboard. This goes very well with blackened pork chops or chicken."
Ingredients :
- 3 tablespoons minced garlic
- 4 tablespoons olive oil
- 1 (8 ounce) can tomato sauce
- 1/4 teaspoon dried oregano
- 8 ounces spaghetti
Instructions :
| Prep : | Cook : 3M | Ready in : |
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- In a sauce pan, heat the oil and add the garlic, cook but do not let garlic brown. Stir in the tomato sauce and oregano. Cover and simmer for about 20 minutes.
- Wile the sauce is simmering, cook spaghetti as per package directions and drain.
- Pour sauce over cooked spaghetti and serve.
Notes :
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