BCL - Dijonnaise(TM) Potatoes Best Dishes

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Dijonnaise(TM) Potatoes

Lyonnaise potatoes made clean.

Ingredients :

  • 6 potatoes, thinly sliced
  • 1 massive onion, reduce into matchstick-size portions
  • ¼ teaspoon garlic powder
  • ¼ cup water
  • three tablespoons butter
  • 2 tablespoons all-motive flour
  • ½ cup milk, or extra as needed
  • ¼ cup Dijon-mayonnaise combo (including Hellman's(R))

Instructions :

Prep : 10M Cook : 6M Ready in : 30M

Notes :

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