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Deborah's Holiday Mashed Potatoes

"These are some thing I dreamed up for pumping up the volume of simple mashed potatoes. I serve them at excursion dinners lots; all people loves them! They upload a bit zing to normal mashed potatoes."

Ingredients :

6 white potatoes, diced
half of cup sour cream
1/four cup milk
1/four cup butter
1/four cup finely diced jalapeno pepper, or to flavor
1/four cup shredded Monterey Jack cheese
1 tablespoon garlic powder

Instructions :

Prep : 15M	Cook : 10M	Ready in : 35M

Place potatoes into a huge pot and cowl with salted water; carry to a boil. Reduce warmness to medium-low and simmer until soft, about 20 to twenty-five minutes. Drain.
Mash the potatoes with bitter cream, milk, butter, jalapeno pepper, Monterey Jack cheese, and garlic powder in a bowl using a potato masher or fork till easy and fully incorporated.

Notes :

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