BCL - Minty Eggnog Hot Chocolate Best Dishes
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| Minty Eggnog Hot Chocolate |
"This hot chocolate is so wealthy and distinct! So a lot higher than the powdered stuff and simply as smooth!"
Ingredients :
- 1 half of cups milk
- 1/2 cup eggnog
- 1 (1 ounce) square semi-candy chocolate
- 3/four cup mint-chocolate baking portions (consisting of Andes®)
Instructions :
| Prep : 5M | Cook : 2M | Ready in : 15M |
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- Heat milk and eggnog together in a saucepan over medium-low heat till heated via, about 5 minutes. Stir in chocolate and mint-chocolate baking pieces; cook until chocolate is melted and clean, five to 10 more mins. Pour into 2 mugs.
Notes :
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