BCL - Easy Teriyaki Kabobs from DOLE(R) Best Family Recipes

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Easy Teriyaki Kabobs from DOLE(R)

These simple, scrumptious teriyaki bird kabobs with tomatoes and bell pepper come collectively right away.

Ingredients :

⅓ cup low-sodium teriyaki sauce, plus reserve for brushing
1 (20 ounce) can DOLE(R) Tropical Gold(R) Pineapple chunks, drained; reserve 2 tablespoons
2 tablespoons vegetable oil
2 kilos chook breast, cut into 1-inch cubes
1 basket cherry tomatoes
2 pink or inexperienced bell peppers, cut into 1 half of-inch pieces

Instructions :

Prep : 25M	Cook : 8M	Ready in : 25M

Notes :

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