BCL - Mushroom Sauce for Pasta Popular Recipes
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Mushroom Sauce for Pasta |
"A rich mushroom sauce perfect for lasagna."
Ingredients :
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup red bell pepper, chopped
- 1 1/2 cups fresh sliced mushrooms
- 4 tablespoons butter
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1/3 cup milk
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a sauce pan over medium heat cook the onions, green pepper, red pepper, mushrooms and butter until mushrooms are tender. Stir in the cream of chicken sup and milk. Cook until smooth.
Notes :
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