BCL - Arroz Con Leche Ice Pops Tasty Recipes

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Arroz Con Leche Ice Pops

"A conventional Mexican dessert transformed into ice pops. Simply scrumptious."

Ingredients :

  • 2 cups water
  • 1 cup white rice
  • 1 cup white sugar
  • 1 cup sweetened condensed milk
  • 1 cup milk

Instructions :

Prep : 15M Cook : 10M Ready in : 2H30M
  • Bring water, rice, and sugar to a boil in a saucepan. Reduce warmness to medium-low, cover, and simmer till the rice is tender and the liquid has been absorbed, 15 to twenty mins.
  • Mix cooked rice, sweetened condensed milk, and milk in a huge bowl. Fill ice pop molds with combination. Freeze until strong, at the least 2 hours.

Notes :

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