BCL - Bacon-Wrapped Dates Stuffed with Manchego Cheese Tasty Recipes
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Bacon-Wrapped Dates Stuffed with Manchego Cheese |
"A conventional Spanish 'tapas' object. You can also upload a sprinkling of toasted breadcrumbs on top for a bit of extra crunch. May serve immediately or at room temperature."
Ingredients :
- four oz. Manchego cheese, cut into 24 small cubes
- 24 dried pitted dates
- eight slices bacon, reduce into thirds
- 24 wood toothpicks
Instructions :
Prep : 10M | Cook : 8M | Ready in : 20M |
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- Preheat oven to four hundred degrees F (2 hundred degrees C).
- Stuff 1 piece manchego cheese into each date and then wrap with 1 piece bacon, securing with a toothpick. Arrange dates in a shallow baking dish with the bacon seam down and 1 inch between portions.
- Bake in preheated oven for 5 minutes, flip dates with tongs, and keep baking until bacon is crisp, five to 6 minutes greater. Drain on a plate coated with paper towels.
Notes :
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