BCL - Easiest Pie Ever You Have To Try
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Easiest Pie Ever |
"This is the easiest, quickest, yummiest pie I ever made."
Ingredients :
- 1 (9 inch) prepared graham cracker crust
- 1 pint sour cream
- 1 (16 ounce) can fruit cocktail, drained
- 1/3 cup white sugar
Instructions :
Prep : 5M | Cook : 8M | Ready in : 2H40M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Stir together sour cream, fruit cocktail, and sugar. Pour filling into pie crust.
- Bake in preheated oven for 35 minutes. Refrigerate after baking until cool and firm.
Notes :
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