BCL - Saus Spaghetti Italia yang tebal Best Dishes

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Saus Spaghetti Italia yang tebal

"Saus spageti tradisional Zesty."

Ingredients :

  • 2 (sixteen ons) tomat potong dadu
  • 2 saus tomat kaleng (15 ons)
  • 1 sendok makan bubuk bawang putih
  • 2 sendok teh gula putih
  • 2 sendok teh peterseli kering
  • 1/2 sendok teh garam
  • 1/four sendok teh oregano kering
  • 1/four sendok teh kemangi kering
  • 1/4 sendok teh lada hitam

Instructions :

Prep : 10M Cook : 6M Ready in : 45M
  • Campurkan tomat potong dadu, saus tomat, bubuk bawang putih, gula, peterseli, garam, oregano, kemangi, dan merica dalam panci; didihkan. Kecilkan api sedang-rendah, tutupi panci, dan biarkan mendidih sampai rata, sekitar 30 menit.

Notes :

  • Ini enak untuk direbus bakso - tambahkan bakso yang sudah dimasak selama 15 menit terakhir dari mendidih.

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