BCL - Garlic Wine Chicken So Tasty
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Garlic Wine Chicken |
An awesome dish to serve for any occasion, that's also easy to prepare. I have been cooking professionally for 9 years and in many different places, and this dish 'took off' every place that I tried it! Can be served over rice or capellini pasta (I prefer pasta) with your favorite mixed vegetables.
Ingredients :
- 1 skinless, boneless chicken breast half - pounded thin
- 1 tablespoon vegetable oil
- ¼ cup all-purpose flour
- ground black pepper to taste
- ½ tablespoon chopped garlic
- 4 mushrooms, chopped
- ½ lemon
- 1 ½ cups Chablis or other dry white wine
- 2 tablespoons butter, room temperature
- 2 ounces cooked angel hair pasta
Instructions :
Prep : 15M | Cook : 1M | Ready in : 25M |
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Notes :
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