BCL - Turkey Drumsticks Perfecto Best Family Recipes

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Turkey Drumsticks Perfecto

"Hungry for turkey, and holidays are months away? This simple yet scrumptious recipe will fulfill the craving for positive! When completed, make gravy with pan juices including more hen broth, if wished."

Ingredients :

three small turkey drumsticks
1/four cup salt
water to cover
2 tablespoons butter, melted
1/4 teaspoon floor black pepper, or to flavor
1 cup chicken broth

Instructions :

Prep : 10M	Cook : 3M	Ready in : 3H55M

Put turkey drumsticks in a massive bowl with enough water to cover. Stir salt into water to dissolve.
Brine drumsticks in fridge for two hours; drain. Rinse drumsticks with clean water and pat dry.
Preheat oven to 350 stages F (one hundred seventy five stages C).
Brush butter over drumsticks to coat; season with black pepper.
Pour chicken broth right into a roasting pan. Lay turkey legs into the broth. Place a lid on the roasting pan.
Bake in the preheated oven till now not red at the bone and the juices run clear, 1 hour forty five mins to 2 hours. An on the spot-examine thermometer inserted into the thickest part of the thigh, near the bone need to read one hundred sixty five degrees F (seventy four ranges C).

Notes :

The nutrients data for this recipe consists of the overall amount of the brine substances. The actual quantity of the brine consumed will range.

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