BCL - Cipate Pie You Have To Try
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Cipate Pie |
This layered meat pie is great if you have the time to prepare it. I am not sure where it comes from, but it is delicious if you like meat pies!!
Ingredients :
- 2 pounds boneless chicken
- 2 pounds flank steak
- 2 pounds pork tenderloin
- ¼ pound salt pork, sliced
- 4 onions, chopped
- ¼ pound sliced ham
- 2 cups peeled and cubed potatoes
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 2 cups chicken broth
- 1 recipe pastry for a 9 inch double crust pie
Instructions :
Prep : | Cook : 19M | Ready in : |
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Notes :
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