BCL - Can't Get Enough Caramel Cookies! Best Dishes

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Can't Get Enough Caramel Cookies!

"Totally sinful, extremely addictive, guaranteed to hit the spot! A crispy yet chewy combination of oats and brown sugar. We strongly recommend doubling the recipe because they won't stick around long!"

Ingredients :

1/2 cup margarine, melted
1 cup packed brown sugar
1 teaspoon salt
2 cups rolled oats
1 teaspoon baking powder

Instructions :

Prep :	Cook : 12M	Ready in :

Melt butter or margarine over low heat. Remove from heat and mix with brown sugar and salt. Mix in oats and baking powder.
Press onto a greased 9 x 13 inch cookie sheet. Bake at 400 degrees F (205 degrees C) until melted together and lightly brown, about 8 minutes. Watch carefully! Cut while hot.

Notes :

Reynolds® parchment can be used for easier cleanup/removal from the pan.

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