BCL - Sugared Toasted Almond Salad Topping Tasty Recipes
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Sugared Toasted Almond Salad Topping |
"This easy topping turns an average salad into something above and past! I pair these with my sweet bitter salad dressing and that they make an fantastic salad! I like to make up a huge batch of these and keep them on-hand in an airtight box to use as a salad topper. I like to toast my almonds to a pleasant medium-brown, they tackle a bolder flavor and truely blend nicely in any salad."
Ingredients :
- 1 cup sliced almonds
- 1/2 cup white sugar
Instructions :
Prep : 10M | Cook : 16M | Ready in : 45M |
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- Line a baking sheet with waxed paper.
- Cook and stir almonds and sugar in a skillet over medium warmth, stirring constantly, till sugar melts and almonds turn golden brown, 5 to ten minutes. Transfer almonds to the prepared baking sheet to cool absolutely.
Notes :
- Reynolds® Aluminum foil can be used to maintain food wet, prepare dinner it calmly, and make clean-up easier.
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