BCL - Mona's Easy Refrigerator Pickles So Tasty

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Mona's Easy Refrigerator Pickles

"I got this recipe from an vintage family pal. She used to make us those pickles when we had been children. It is a sincerely simple recipe, and the hardest part is not eating the pickles before they're ready. You can add pimentos, sliced bell peppers, or entire garlic cloves to the vinegar solution as opportunity options."

Ingredients :

1 1/3 cups white sugar
2 tablespoons salt
1 cup white vinegar
6 cups peeled and sliced cucumbers
2 cups sliced onion

Instructions :

Prep : 20M	Cook : 4M	Ready in : P2D

Stir sugar, salt, and vinegar collectively in a plastic container with a lid till sugar is broadly speaking dissolved. Place cucumbers and onion in the vinegar solution; stir to coat. Cover box and refrigerate for at the least 2 days, stirring sometimes.

Notes :

The nutrition records for this recipe consists of the full amount of the vinegar answer substances. The actual quantity ate up will vary.

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