BCL - Gran's Date Bars You Have To Try

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Gran's Date Bars

"This is one of my favorite recipes passed down from my grandmother; fingers down it makes the quality date bar that I even have ever had. Enjoy!"

Ingredients :

• 8 oz dates, chopped
• half of cup water
• 1 half teaspoons vanilla extract
• 1 half of cups all-reason flour
• 1 1/2 cups rolled oats
• 1 cup firmly packed brown sugar
• half cup chopped walnuts
• 3/four teaspoon salt
• three/4 teaspoon baking soda
• 3/4 cup butter, melted

Instructions :

Prep : 15M	Cook : 16M	Ready in : 48M

• Preheat oven to 350 levels F (one hundred seventy five tiers C).
• Bring dates and water to a boil in a saucepan over medium warmth. Reduce warmness; simmer and stir until thick, 3 to four mins. Remove from warmth; stir in vanilla extract.
• Combine oats, flour, brown sugar, walnuts, salt, and baking soda in a massive bowl. Add melted butter; blend until blended.
• Pour 2/three of the oat aggregate into an 8-inch square baking dish, urgent over the bottom and facets. Spread the date mixture over the oats; disintegrate final oat aggregate flippantly on top. Press down lightly.
• Bake inside the preheated oven until golden, about 25 mins.

Notes :

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