BCL - Creamed Spinach from Oikos® Tasty Recipes
A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of an happy family. Thus for you personally housewives, create delightful, delicious and balanced dishes. If you're after a Recipes or menu for Creamed Spinach from Oikos®, you've observed it, listed below are available thousands of delicious food selection meals, the Creamed Spinach from Oikos® recipes is among the favorite menus with this blog.
![]() |
Creamed Spinach from Oikos® |
"Nutmeg and Greek nonfat yogurt are the name of the game elements to this comforting steakhouse staple."
Ingredients :
- 1 tablespoon sweet butter
- 2 tablespoons all-purpose flour
- three/four cup chicken broth
- 1 (12 ounce) bag chopped leaf spinach, defrosted and squeezed
- 2/3 cup Dannon Oikos Plain Greek Nonfat Yogurt
- Salt, pepper and nutmeg to flavor
Instructions :
Prep : 10M | Cook : 6M | Ready in : 25M |
---|
- In a three-quart saucepan warmness butter; Add flour and cook dinner 2-3 mins to create a roux. Slowly whisk in bird broth and blend till smooth (aggregate may be thick). Bring to a boil.
- Reduce warmth to simmer, add spinach and warmth through. Add yogurt, salt, pepper and nutmeg and warmth via. Serve.
Notes :
- Tip: Recipe may be doubled for a bigger crowd.
If this Creamed Spinach from Oikos® recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!
0 Response to "BCL - Creamed Spinach from Oikos® Tasty Recipes"
Post a Comment