BCL - Caffeinated Berry Breakfast Bar So Tasty
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Caffeinated Berry Breakfast Bar |
"Quick, wholesome, and energizing breakfast bar."
Ingredients :
- 1 (eight ounce) carton yogurt with berries
- 1 1/2 tablespoons immediate coffee powder
- 1 1/2 teaspoons vanilla extract
- 1 half of cups old-fashioned oats
- 1/three cup all-cause flour
- half teaspoon baking powder
- 1 teaspoon floor cinnamon
- 1/3 cup chopped almonds
- 1/3 cup dried cranberries
- 3 tablespoons sweetened flaked coconut (non-obligatory)
Instructions :
Prep : 15M | Cook : 12M | Ready in : 35M |
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- Preheat oven to 350 degrees F (a hundred seventy five tiers C).
- Stir yogurt, coffee powder, and vanilla together in a bowl till easy. Fold oats into the yogurt combination. Add flour, baking powder, and cinnamon; stir. Mix almonds and cranberries into the batter.
- Spread coconut onto a 9x13-inch baking dish.
- Bake coconut in oven till gently toasted, about four mins.
- Spread batter atop the coconut without stirring coconut into the batter.
- Bake till the batter is browned on top, 15 to 18 minutes.
- Cool on stove pinnacle before moving to refrigerator to kick back. Once the bars are cooled down, turn them over so they may not come to be too soggy. Cut into 12 bars.
Notes :
- You can continually add up to at least one/four cup of sugar of your desire if you need the bars sweeter.
- You can update roasted almond with every other chopped nuts.
- For extra protein, lessen yogurt amount to five ounces and add 1 egg to the batter or preserve original yogurt quantity and upload an additional 2 to a few tablespoons of cottage cheese.
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