BCL - Spicy Vegan Lentil Quinoa Soup Good Recipes

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Spicy Vegan Lentil Quinoa Soup

"A vegan mix of lentil and quinoa with carrot, mushroom, and celery in a spicy soup."

Ingredients :

  • four cups water
  • 1 cup chopped celery
  • 1 cup dry lentils
  • 1/2 cup quinoa
  • 1/2 cup chopped carrots
  • half cup mushrooms
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 1 tablespoon floor ginger

Instructions :

Prep : 10M Cook : 4M Ready in : 55M
  • Combine water, celery, lentils, quinoa, carrots, mushrooms, chili powder, cumin, and ginger in a saucepan. Cover saucepan and cook dinner soup over medium-low warmness until veggies and lentils are smooth, 45 to 60 mins.

Notes :

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