BCL - Fall Apple Pumpkin Shandy Popular Recipes
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Fall Apple Pumpkin Shandy |
"I had pumpkin ale and cider in my cart and a mild bulb went off. Great fall beverage!"
Ingredients :
- 6 fluid ounces pumpkin ale
- four fluid oz. Apple cider
Instructions :
Prep : 5M | Cook : 1M | Ready in : 5M |
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- Pour ale right into a pint glass; slowly stir apple cider into ale.
Notes :
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