BCL - Poppy Seed Cookies III So Tasty

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Poppy Seed Cookies III

"Add these speckled treats to your holiday cookie trays. Easy to make ahead and freeze."

Ingredients :

1 cup shortening
3/4 cup white sugar
1 egg
1/4 cup poppy seeds
2 tablespoons plain yogurt
1 1/2 teaspoons orange zest
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder

Instructions :

Prep :	Cook : 18M	Ready in :

In a medium bowl, cream the shortening and sugar together until fluffy. Stir in the egg, poppy seeds, yogurt and orange zest. Sift the flour and baking powder together; mix into the creamed mixture. Divide dough into 3 portions, wrap in plastic, and chill overnight.
Preheat oven to 350 degrees F (175 degrees C).
Cut dough logs into 1/4-inch slices. Place circles onto an unprepared cookie sheet and bake for 8 to 10 minutes in the preheated oven. Transfer cookies to wire racks to cool.

Notes :

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