BCL - Sicilian-Style Broccoli Rabe Popular Recipes
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Sicilian-Style Broccoli Rabe |
This is the way broccoli rabe became supposed to be cooked. This goes superb with a pleasant steak or fish. Serve with crusty Italian bread and a few desirable vino. The great element is dipping the crusty bread in those juices. Buon appetito!
Ingredients :
- 1 bunch broccoli rabe, ends trimmed
- 2 tablespoons olive oil, divided
- 1 clove garlic, very thinly sliced
- ¼ teaspoon purple pepper flakes
- 3 tablespoons water
- ¼ teaspoon kosher salt
Instructions :
Prep : 10M | Cook : 4M | Ready in : 20M |
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Notes :
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