BCL - Cheddar and Pineapple Grits Good Recipes

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Cheddar and Pineapple Grits

"A delicious manner to prepare grits!"

Ingredients :

• 1/three cup butter
• 2 tablespoons short-cooking grits
• 1 (eight ounce) can overwhelmed pineapple
• 1 cup shredded Cheddar cheese
• 1/three cup white sugar, or to taste
• 1/2 sleeve buttery spherical crackers, overwhelmed

Instructions :

Prep : 15M	Cook : 4M	Ready in : 40M

• Preheat oven to 350 stages F (one hundred seventy five tiers C).
• Place butter right into a microwave-safe bowl, and microwave till butter is melted, approximately 1 minute. Pour melted butter right into a small microwave-safe casserole dish and mix grits, pineapple, and Cheddar cheese into melted butter.
• Microwave grits mixture on complete energy till aggregate boils and grits are smooth, approximately 4 mins. Sprinkle pinnacle with sugar and cracker crumbs.
• Bake inside the preheated oven till crumbs are gently toasted, 15 to 20 minutes.

Notes :

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