BCL - Harvest Salad from Oikos® Popular Recipes

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Harvest Salad from Oikos®

"Crisp romaine crowned with turkey, apples, nuts and a goat cheese and herb yogurt dressing."

Ingredients :

1 cup Dannon Oikos Plain Greek Nonfat Yogurt
2 oz. Crumbled goat cheese
2 tablespoons cider vinegar
2 tablespoons chopped parsley
Salt and cracked pepper
3 heads crisp Romaine hearts, shredded
1 huge apple, cored and sliced
eight ounces roasted turkey, julienned
1/2 cup dried cranberries
half of cup toasted pecans

Instructions :

Prep : 20M	Cook : 6M	Ready in : 20M

In a bowl blend collectively, yogurt, goat cheese, vinegar, parsley, salt and cracked pepper. Let stand 15 mins.
In a large bowl combine remaining ingredients. Toss dressing with veggies and toss gently to coat. Divide salad frivolously among 6 plates (2 cups per).

Notes :

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