BCL - Graham Cracker Cookies You Have To Try

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Graham Cracker Cookies

"Chocolate chips, M & M's, and chopped nuts make the cookie complete."

Ingredients :

3/4 cup butter, softened
1/2 cup white sugar
1/2 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1 cup graham cracker crumbs
1/2 teaspoon salt
1/2 teaspoon baking soda
3/4 cup candy-coated milk chocolate pieces
2 cups semisweet chocolate chips
1/2 cup chopped pecans

Instructions :

Prep :	Cook : 18M	Ready in :

Beat together margarine and sugars until light and fluffy. Blend in egg and vanilla. Add combined flour, graham cracker crumbs, baking soda and salt. Mix well. Stir in chocolate chips , M & M's, and nuts.
Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Press 2 or 3 additional M & M candies on top of cookies if desired.
Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Cool on sheet about 3 minute and remove to wire racks.

Notes :

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