BCL - Double Chocolate Cake II Tasty Recipes
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Double Chocolate Cake II |
"If you have a sweet tooth or are a chocoholic, this is the cake for you! Make this cake, and it will not stay long in your house!"
Ingredients :
- 1/3 cup vegetable oil
- 2 (1 ounce) squares semi-sweet chocolate
- 1 egg
- 1 cup white sugar
- 3/4 cup milk
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1 cup semisweet chocolate chips
- 1/2 cup chopped walnuts
Instructions :
Prep : | Cook : 16M | Ready in : |
---|
- Combine oil, unsweetened chocolate, egg, sugar, milk, flour, salt, vanilla, and baking soda in a 9 inch square pan. Mix until smooth. Sprinkle with nuts and chocolate chips.
- Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool on wire racks.
Notes :
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