BCL - Tofu Scramble with Zucchini and Mushrooms Best Family Recipes
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Tofu Scramble with Zucchini and Mushrooms |
Quick and clean tofu scramble; you may substitute other veggies for zucchini and mushroom. Use oil instead of butter for a vegan version.
Ingredients :
- 1 tablespoon butter
- ½ cup chopped zucchini
- ½ cup chopped sparkling mushrooms
- 4 ounces more-corporation tofu
- 1 teaspoon ground turmeric
- 1 teaspoon garlic powder
- salt and floor black pepper to flavor
Instructions :
Prep : 10M | Cook : 1M | Ready in : 20M |
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Notes :
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