BCL - Koulourakia I You Have To Try
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Koulourakia I |
"They are very good. Like shortbread, but not as sweet with sesame seeds..."
Ingredients :
- 1/2 cup butter, softened
- 1/2 cup white sugar
- 3 egg yolks
- 1/4 cup half-and-half cream
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3 tablespoons sesame seeds
Instructions :
Prep : | Cook : 15M | Ready in : |
---|
- Preheat oven to 350 degrees F (180 degrees C).
- In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in 2 of the egg yolks, one at a time. Mix in 3 tablespoons of the half and half.
- In another bowl, stir together flour, baking powder, and salt; gradually add to butter mix and blend.
- To shape cookies, pinch of 1 inch balls of dough and roll each into a 7 inch strand. Bring ends together and twist, to form a twirled look to each one.
- Beat remaining egg yolk with remaining half and half and brush lightly over cookies and sprinkle with sesame seeds. Bake for about 15 minutes or until golden.
Notes :
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