BCL - Caramel Cream Frosting Best Family Recipes
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Caramel Cream Frosting |
"This creamy frosting takes some time, but has a truly caramel flavor. Try it!"
Ingredients :
- 2 tablespoons white sugar
- 1 cup white sugar
- 1/2 cup butter
- 1/2 cup heavy whipping cream
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Place 2 tablespoons sugar in a saucepan. Cook over medium heat until sugar is dissolved and becomes golden brown in color. Set aside.
- Combine remaining 1 cup sugar, butter, and cream in a medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Stir in caramelized sugar, and return to a boil. Cook for 2 minutes, stirring constantly. Remove from heat. Beat until frosting has a good spreading consistency.
Notes :
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