BCL - Lace Rolls The Best Recipes
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Lace Rolls |
" These elegant lace cookies can be eaten plain or filled with cream filling. Shape into bowls and fill with ice cream."
Ingredients :
- 2/3 cup ground blanched almonds
- 1/2 cup white sugar
- 1 tablespoon all-purpose flour
- 1/2 cup butter
- 2 tablespoons milk
Instructions :
Prep : | Cook : 15M | Ready in : |
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- Preheat oven to 350 degrees F. Grease and flour cookie sheet. In 10-inch skillet over low heat, cook all ingredients. Stir until mixture is blended.
- Keep mixture warm over very low heat. Drop 4 heaping teaspoonfuls, 2 inches apart, on sheet. Bake 5 minutes.
- When cookies are golden, remove cookie sheet from oven. Loosen cookies from sheet with spatula.
- Roll each cookie around handle of wooden spoon and cool. If cookies get too hard, reheat in oven.
- Finish cooling on rack. Repeat steps 2-5, greasing and flouring cookie sheet each time.
Notes :
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