BCL - Kiki's Favorite Deep-Fried Buttermilk Chicken Tenders Good Recipes
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| Kiki's Favorite Deep-Fried Buttermilk Chicken Tenders |
Lightly crispy, very moist deep-fried hen. Serve with dipping sauces like honey mustard, hot mustard, or sweet and sour sauce.
Ingredients :
- 1 cup buttermilk
- 2 tablespoons seasoned salt, divided
- sixteen fowl breast tenders
- 2 cups panko bread crumbs
- freshly ground black pepper to taste
- 2 cups vegetable oil for frying, or as needed
Instructions :
| Prep : 10M | Cook : 16M | Ready in : 2H13M |
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Notes :
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