BCL - Green Tea-Poached Chicken Popular Recipes

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Green Tea-Poached Chicken

Green tea-poached chook is topped with a clean puree of parsley, lemon juice, garlic, and oil for a totally fashionable weeknight dish.

Ingredients :

  • 4 cups water
  • eight inexperienced tea baggage
  • 1 pound fowl breasts, quartered
  • ½ lemon, sliced
  • ½ teaspoon sea salt
  • 1 cup chopped clean parsley
  • ½ lemon, juiced
  • 3 tablespoons olive oil
  • 1 clove garlic
  • 1 tablespoon water

Instructions :

Prep : 10M Cook : 4M Ready in : 40M

Notes :

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