BCL - Instant Pot(R) Cream Cheese Shredded Chicken The Best Recipes
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| Instant Pot(R) Cream Cheese Shredded Chicken |
Yummy. Serve the shredded fowl over pasta.
Ingredients :
- 4 skinless, boneless chook breasts, or more to taste
- 2 cups chicken broth
- 1 (10.75 ounce) can condensed cream of fowl soup
- 1 (8 ounce) package cream cheese, softened
- 1 (.7 ounce) package deal dry Italian-fashion salad dressing blend
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 40M |
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Notes :
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