BCL - Dinette Cake Best Dishes
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| Dinette Cake |
"If you need a simple one-egg cake easy to make in a small kitchen, this is your recipe!"
Ingredients :
- 1 1/2 cups cake flour
- 1 cup white sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/3 cup shortening
- 2/3 cup milk
- 1 teaspoon vanilla extract
- 1 egg
Instructions :
| Prep : | Cook : 10M | Ready in : |
|---|
- Preheat oven to 350 degrees F (175 degrees C), grease and flour an 8x8 inch pan.
- Sift flour, sugar, baking powder and salt into a large bowl. Add shortening and milk. Mix until smooth, then add vanilla and egg. Mix well.
- Pour into an 8x8 inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until a toothpick inserted into the cake comes out clean.
Notes :
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