BCL - Coconut Jays So Tasty
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| Coconut Jays |
"This is a Christmas favorite of ours."
Ingredients :
- 1/2 cup butter
- 2 cups confectioners' sugar
- 3 cups flaked coconut
- 2 (1 ounce) squares unsweetened chocolate, melted
- 1 (10 ounce) jar maraschino cherries, drained (optional)
Instructions :
| Prep : 20M | Cook : 24M | Ready in : 2H25M |
|---|
- Melt butter in saucepan. Remove from heat. Add sugar and coconut. Mix well. Shape into balls.
- Make indent in center of each and place on cookie sheet. Place half a maraschino cherry in indent. Fill with melted chocolate. Chill until firm. Store in refrigerator.
Notes :
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